Bread Bhath / Bread Masala / Bread Upma Recipe in simple steps

What's in a name? You call it Bread bhath, Bread Masala or Bread sounds tastier with every name. This super quick easy dish can be prepared for breakfast, as a snack or as a light dinner. 

If you have loafs of bread lying and if you are bored of eating same old bread toast every time, this simple yet tasty recipe can fill your stomach and it is healthy too with your favorite veggies added.

Bread bhath / bread masala / bread upma recipe
Ingredients :
Bread slices - 5,6 (Take more if preparing more quantity. I have used brown bread, you can use any)
Onion - 1 chopped
Tomato - 1 chopped
Green chillies - 3-4
Vegetables - Carrot, peas
Curry leaves
Ketchup - 2 tbsp
Soya sauce - 1 tbsp
Turmeric powder - 1/2 tbsp
Chopped Coriander
Water - half cup

Procedure : 
1. Cut each bread slice into 9 pieces and keep aside.
2. Heat oil in a pan, add curry leaves, onion and green chillies. Once the onion turns brown add vegetables and fry for couple of minutes.
3. Add chopped tomatoes and give nice mix. Add turmeric powder, salt and cook until all the veggies are cooked. This shouldn't take much time.
4. Now is the time to add bread pieces. Add and mix pieces well so that the mixture coats to bread pieces. Sprinkle water over the bread pieces, so that they become soft and absorb the mixture.
5. Keep mixing. Take a small bowl, mix ketchup, soya sauce and 2 tbsp of water. now add this mix to the bread bath and mix well. Garnish with chopped coriander. 

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